Hot chicken sandwich recipe - Bring the chicken to room temperature before frying. Heat several inches of oil in a pot or deep-fryer to 375 degrees F. Remove the chicken from the marinade and pat dry (reserving the marinade ...

 
Nov 10, 2019 · We enjoy using a sweet, smokey paprika for this hot chicken recipe. Garlic powder; Dill pickle slices: Optional. The pickles add a cool, acidic counterpoint to the hot …. Royal plural

Grilled Chicken Sandwiches with Pickled Squash and Romesco Mayonnaise Recipe. What Makes It Great: The satisfying snap of quick-pickled squash plays well with creamy-smoky red bell pepper mayo, peppery arugula, and savory chicken. Use a mandoline to get perfectly uniform, thin slices of squash.3. Nashville Hot Chicken & Waffle Sandwich. If the south is the kingdom of fried food, then Nashville, Tennessee has to be the king. Nashville has a global reputation for producing the best, spiciest fried chicken in the country, and prides itself on serving this national favorite to locals and tourists alike.Jan 31, 2024 · Cover the bowl and place it in the fridge for 1 hour. Step 2 – Coat in flour. Whisk the flour, salt, pepper, cayenne pepper, garlic, and onion powder together in a separate bowl. After the chicken is done marinating, dip each piece in the flour mixture, making sure to coat both sides. Step 3 – Fry the chicken. To Cook Chicken. Heat oil in a large heavy-duty skillet or pot on medium temperature or until the temperature reaches 350F. In a medium shallow bowl, whisk the flour, cornstarch, and spices. Drizzle 2-3 tablespoons of the buttermilk batter into the flour mixture and mix it through with a fork.Use a large spoon or fork to break up any large chunks and spread out the chicken. Add both cans of soup. Add the entire box of instant stuffing mix and one cup of hot water. Stir well to mix all ingredients. Cook on low in the slow cooker for 3-4 hours or on high for one hour. Spoon onto sandwich buns or bread and enjoy.Jul 15, 2021 · Make the dredge and buttermilk brine. In a large bowl, whisk together 1 ½ cups buttermilk, 3 large eggs, and 1 Tbsp hot sauce. In a second large bowl, whisk together 3 cups all-purpose flour, 3 tsp salt, and 2 tsp garlic powder. Dredge the chicken. Place a wire rack on a rimmed baking sheet, then begin coating chicken. Jan 12, 2024 · The hot chicken for this sandwich is made with a spiced buttermilk and flour breading that includes hot sauce, cayenne pepper, garlic powder, salt and pepper. Once …Jan 31, 2024 · How to make hot honey chicken sandwiches. I’ve included step-by-step photos below to make this recipe easy to follow at home. For the full printable recipe …Jul 11, 2022 · Nashville hot chicken is fried chicken with a double dose of spice due to the cayenne and hot sauce in the coating as well as the spicy sauce served on the top. I promise the flavor and heat in this …Bring the chicken to room temperature before frying. Heat several inches of oil in a pot or deep-fryer to 375 degrees F. Remove the chicken from the marinade and pat dry (reserving the marinade ...How to Make Hot Shredded Chicken Sandwiches in Crock Pot. Add all ingredients in a slow cooker and cook for 1-2 hours on high or 3 hours on low stirring at halfway point. Serve hot on hamburger or sliders …Add to Shopping List. 4 cups shredded chicken (warm, cooked) 12 ounces bread slices (12 slices white Sandwich Bread) 1 can (10 ounce) green peas, drained (284 ml) HOT CHICKEN SAUCE. 6 tablespoons butter. 1/2 cup all-purpose flour. 1 teaspoon dry mustard. 1/4 teaspoon paprika.Jul 5, 2023 ... Instructions · In a bowl, combine the sour cream, lemon juice and sugar. Season with salt and pepper. · In a skillet, combine the buffalo sauce ....Jul 11, 2022 · Nashville hot chicken is fried chicken with a double dose of spice due to the cayenne and hot sauce in the coating as well as the spicy sauce served on the top. I promise the flavor and heat in this …Oct 19, 2023 · Let any extra buttermilk drip off before dredging in flour mixture. Transfer coated thighs to a wire rack and set aside. Add 2 or 3 thighs to hot oil, one by one, using tongs. Fry in batches for 12 to 14 minutes, or until they’re golden brown and the inside is cooked to a delicious 165°F. Jan 31, 2024 · How to make hot honey chicken sandwiches. I’ve included step-by-step photos below to make this recipe easy to follow at home. For the full printable recipe …Preheat air fryer to 375°. In a shallow bowl, mix flour, remaining 1/2 teaspoon salt and the pepper. In another shallow bowl, whisk egg, buttermilk, and the remaining 1 tablespoon pickle juice and 1 tablespoon hot sauce.Karla Conrad. This bacon-ranch-chicken sandwich recipe is a BLT's bigger and better cousin. In addition to the bacon, lettuce, and tomato, this 25-minute meal features a peppy chipotle ranch dressing, thin-sliced chicken breast, fresh spinach, and cheddar cheese. Use a grill pan or a panini press to toast the bread, melt the cheese, and combine ...Toasted Tomato-Paneer Sandwiches. Paneer is creamy but doesn’t melt completely, so it adds a super-satisfying texture to an easy tomato sauce that’s spiced with jalapeño, ginger, coriander ...In a small saucepan, bring 2 cups water, ¼ cup brown sugar, ¼ cup salt, and ¼ teaspoon crushed red pepper to a boil. Remove from heat and stir in ice and buttermilk. Add chicken to cooled liquid. Cover and refrigerate for 2 hours or up to overnight. In a medium bowl, stir together slaw mix, pickles, mayonnaise, vinegar, and ½ teaspoon salt.Instructions. Whisk flour, chili powder, salt, and pepper in one bowl. In a separate bowl, whisk together the buttermilk, sriracha, and eggs. Dip one piece of the chicken in the flour mix and shake off any excess. Dip it in the spicy buttermilk mix, then once again in the dry mix.Add chicken to a medium pot. Add water to cover the chicken. Bring to a boil, and then reduce to medium heat. Cook the chicken for about 15 minutes, or until the internal temperature reaches 165 degrees.Jun 20, 2022 · Spray your slow cooker with non-stick spray and lay the trimmed chicken breasts in the bottom. STEP TWO: Season. Mix up the seasonings and sprinkle evenly over the chicken. Then, top with the brown sugar, drizzle on the honey, pour in the vinegar, and top with pats of butter. STEP THREE: Cook. It’s hard to forget the Great Chicken Sandwich War of 2019. Thanks in large part to Popeye’s then-new menu item, fast food chains across the country duked it out, seeking fried chi...Are you looking for a quick and delicious meal idea? Look no further than an easy simple chicken salad recipe. Packed with protein and fresh ingredients, this dish is not only heal...Jan 31, 2024 ... To assemble · ▢ 1/4 cup hot honey sauce click the link for the recipe · ▢ 4 leaves lettuce · ▢ 1 large tomato sliced · ▢ 1/4 cup mayonn...Instructions. Whisk flour, chili powder, salt, and pepper in one bowl. In a separate bowl, whisk together the buttermilk, sriracha, and eggs. Dip one piece of the chicken in the flour mix and shake off any excess. Dip it in the spicy buttermilk mix, then once again in the dry mix. Preparation. In a small pot, bring the broth to a boil. Add the peas and simmer for 2 to 3 minutes or until tender. Drain. Cover the bottoms of the dinner rolls with the chicken and drizzle with some of the gravy. Cover with the tops of the rolls and drizzle with the remaining gravy. Serve with the peas. Grilled Chicken Sandwiches with Pickled Squash and Romesco Mayonnaise Recipe. What Makes It Great: The satisfying snap of quick-pickled squash plays well with creamy-smoky red bell pepper mayo, peppery arugula, and savory chicken. Use a mandoline to get perfectly uniform, thin slices of squash.Jul 15, 2021 · Make the dredge and buttermilk brine. In a large bowl, whisk together 1 ½ cups buttermilk, 3 large eggs, and 1 Tbsp hot sauce. In a second large bowl, whisk together 3 cups all-purpose flour, 3 tsp salt, and 2 tsp garlic powder. Dredge the chicken. Place a wire rack on a rimmed baking sheet, then begin coating chicken. Instructions. Add cream of chicken soup, chicken broth, poultry seasoning, garlic powder, salt, and pepper to slow cooker. Stir to combine. Stir in cooked, shredded chicken and potato chips. Cover and cook on high for 1 hour or low for 2-3 hours. Serve on hamburger buns.A diablo sandwich is a hot and hearty sandwich with beef and seasoning served over toasted buns. It is noted for having been mentioned in the movie “Smokey and the Bandit” as order...Chicken is a versatile and delicious ingredient that can be used in a variety of recipes. Whether you’re looking for a quick weeknight dinner or a special occasion meal, baked chic...Jul 3, 2023 · Place the 1-2 pieces of chicken in the oil and cook for 12-15 minutes, until golden brown and the internal temperature reaches 165 degrees F. Place on a paper …Use a large spoon or fork to break up any large chunks and spread out the chicken. Add both cans of soup. Add the entire box of instant stuffing mix and one cup of hot water. Stir well to mix all ingredients. Cook on low in the slow cooker for 3-4 hours or on high for one hour. Spoon onto sandwich buns or bread and enjoy.Step 6. Mix 1 Tbsp. pickle brine into 2 Tbsp. seasoned mayonnaise in a medium bowl. Add lettuce, season with salt and pepper, and toss to coat. Spread some seasoned mayonnaise over cut sides of ...Hot Honey Chicken Sandwich Ingredients. Chicken breasts: You need 2 lbs of boneless skinless chicken breasts for the base of this recipe.. Cayenne pepper: Adding in 1 TBSP of cayenne pepper will give this dish a nice kick of spice in every bite. Smoked paprika: Use 1 tsp of smoked paprika for wonderful added flavor.You can use regular …Prep. Pound the chicken with a rolling pin or meat mallet to 1/2-inch thickness. Whisk together the dry ingredients for the breading in a shallow baking dish.Gather the butter, buns, pickles, and spicy mayo. Add 1/4 tablespoon of butter to a large skillet and heat on medium to high heat. Halve the buns and place each half bun cut-side down onto the pan and toast until golden brown. Keep adding 1/4 tablespoon of butter per half and toast all halves.Nov 10, 2023 · Step 3: Cooking the Fried Chicken. Fry the chicken in 2 – 2 1/2 inches of oil in a cast iron skillet or heavy bottom skillet over medium-high heat. Fry four pieces at a time on each side. 1/4 tsp. paprika. 1/2 cup mayonnaise. salt and pepper, to taste. Combine all the ingredients together and mix gently. Place a small scoop of chicken mixture on hamburger buns or crusty sandwich rolls. Place on a baking sheet and cover with foil. Bake at 400º for 15 minutes and serve.Mar 20, 2020 · Preheat oven to 400 degrees. Fill a medium heavy pot, preferably cast-iron, about halfway with oil. Heat oil over medium-high to 375 degrees. Meanwhile, whisk together buttermilk and Old Bay or hot sauce in a medium bowl; season with salt and pepper. Spray the tops of the chicken with cooking spray to wet the flour. Air fry at 380 degrees for 18 minutes. Flip the chicken halfway through (after 9 minutes) and spray the tops with cooking spray before finishing for the final 9 minutes. Note: if you cut your chicken smaller than 6oz, you won't need a full 18 minutes.Let any extra buttermilk drip off before dredging in flour mixture. Transfer coated thighs to a wire rack and set aside. Add 2 or 3 thighs to hot oil, one by one, using tongs. Fry in batches for 12 to 14 minutes, or until they’re golden brown and the inside is cooked to a delicious 165°F.About 4 minutes each side. Set aside. In a small skillet add ⅓ cup olive oil and heat over medium/low heat. Add onions and stir until onions begin to brown and are soft. About 10 minutes. Making one sandwich at a time, spread herb mayo on one half of the sourdough. Starting with caramelized onions layer bell peppers, avocado, grilled chicken ...Dilly Chicken Sandwiches. Go to Recipe. A creamy lemon-dill spread adds summery flavor to tender chicken served between slices of grilled French bread with slices of lettuce and tomato. Serve it for lunch, or for a light and breezy dinner on the patio. —Orien Major, Hinton, Alberta.Air Fryer Chick-Fil-A Sandwich: Preheat fryer to 370ºF. Grease the inside basket/rack of the air fryer and place two coated chicken breasts in the air fryer. Lightly spray the top of the chicken. Cook the chicken for 11-13 minutes, flipping halfway through cook time. Assemble sandwich as instructed below.May 1, 2022 ... Frying Instructions: · When the oil is 325 degrees begin to bread your chicken. · Add 2-3 pieces of chicken into the frying oil and fry for 4 ...A diablo sandwich is a hot and hearty sandwich with beef and seasoning served over toasted buns. It is noted for having been mentioned in the movie “Smokey and the Bandit” as order...Spread 1 tablespoon of ranch sauce on each of the ciabatta slices. Heat half of the chicken in a fry pan covered with a lid or place on a plate and warm in the microwave for 30 seconds. Top with 2 slices of cheese and heat until cheese melts. transfer to the bottom bun and then top with slices of avocado and the top bun. Serve warm.Jan 10, 2024 · Preheat the oven, and a baking sheet. Turn the oven on and brush a baking pan with oil. Place the pan in the oven to heat up while you prep the chicken. Dredge the chicken. Dip each piece of seasoned chicken into all the dishes of breading ingredients. First the flour, then the eggs, and finally the breadcrumbs. Aug 11, 2021 ... To make the hot drizzle, place the Tabasco, honey and salt in a heat-proof bowl. Carefully ladle out approximately ½ cup of the hot peanut oil ...For the full printable recipe, see the recipe card below. Step 1: Prep your slow cooker by spraying the crock with some non-stick cooking spray. Add the chicken breasts to the slow cooker in an even layer. Step 2: Add your cayenne pepper, paprika, and garlic salt to a small bowl, mixing to combine.step 1. Mix Mayonnaise (1/4 cup) and Yellow Mustard (2 Tbsp) together in a small bowl. step 2. Spread the mustard mayo mix on the insides of the Ciabatta Bread (4), 2 tsp per side. step 3. Layer 25 g of Swiss Cheese (1 3/4 cups), 2 strips of Dill Pickles (2), 45 g of Deli Honey Ham (6.5 oz), and 1/2 cup of Rotisserie Chicken (1).Choose a cheese that melts well, such as pepper jack, Gruyère, or mild Havarti. If you love the flavor of blue cheese or Parmesan, then you can mix a little into a strong-tasting Monterey or ...A chuck wagon sandwich is made in the same way as a pork tenderloin sandwich, but it is made with beef patties or chicken-fried steak patties instead of pork. It is served on a toa...Sprinkle the chicken breast with salt and pepper and set aside. Mix the flour and cayenne in a shallow dish or bowl. Stir together the egg, buttermilk and 1 tablespoon hot sauce in a second ...5 days ago · The Latest Chicken Fried Chicken Nashville Hot Chicken Sandwich Spicy, crispy, juicy fried chicken served on a brioche bun with mayonnaise and pickle chips that …Jul 7, 2023 · This sandwich features perfectly seasoned fried shrimp, creamy remoulade sauce, fresh lettuce, and tomatoes, all on top of a toasted piece of French bread. With French and Creole influences, this is the best hot sandwich recipe to bring together the many different cultures in Louisiana. 17. Carne Asada Torta. Let any extra buttermilk drip off before dredging in flour mixture. Transfer coated thighs to a wire rack and set aside. Add 2 or 3 thighs to hot oil, one by one, using tongs. Fry in batches for 12 to 14 minutes, or until they’re golden brown and the inside is cooked to a delicious 165°F.To make the marinade, whisk 2 tablespoons of the cayenne pepper, 1 tablespoon of the garlic powder, the onion powder, 1 tablespoon of the paprika, the chile powder, 1½ teaspoons of the salt, and 1 cup of the hot sauce in a bowl.Oct 11, 2022 ... Other options are: tomato, lettuce, bacon, pickles, green onion slices, coleslaw, and red onion. But again, for this recipe I recommend not over ...Roast the Potatoes. Cut potatoes into 1/4"-thick rounds. Place potatoes on prepared baking sheet and spray with cooking spray. Season with garlic pepper. Massage seasoning into potatoes. Spread potatoes into a single layer. Roast in hot oven until tender and starting to brown, 16-18 minutes.step 1. Mix Mayonnaise (1/4 cup) and Yellow Mustard (2 Tbsp) together in a small bowl. step 2. Spread the mustard mayo mix on the insides of the Ciabatta Bread (4), 2 tsp per side. step 3. Layer 25 g of Swiss Cheese (1 3/4 cups), 2 strips of Dill Pickles (2), 45 g of Deli Honey Ham (6.5 oz), and 1/2 cup of Rotisserie Chicken (1).Preparation. Step 1. Add the chicken thighs and ½ cup pickle brine to a resealable plastic bag and refrigerate at least 1 hour or up to 24 hours, turning the bag occasionally to marinate evenly. Step 2. While the chicken marinates, prepare the pickle mayonnaise: Finely chop 8 …Set a rack over a baking sheet. In a large, deep skillet, heat 1/3 inch of oil until shimmering. Dredge half of the chicken in the seasoned flour, shaking off any excess.Gather the butter, buns, pickles, and spicy mayo. Add 1/4 tablespoon of butter to a large skillet and heat on medium to high heat. Halve the buns and place each half bun cut-side down onto the pan and toast until golden brown. Keep adding 1/4 tablespoon of butter per half and toast all halves.Add the all-purpose flour, cornstarch, garlic powder, chili powder, dry mustard, salt, and black pepper to a large bowl. Whisk to combine the dry ingredients and set aside until needed. Dredge the chicken tenders in the flour mixture, shaking off any excess flour. Dip the floured tenders back into the buttermilk mixture.Karla Conrad. This bacon-ranch-chicken sandwich recipe is a BLT's bigger and better cousin. In addition to the bacon, lettuce, and tomato, this 25-minute meal features a peppy chipotle ranch dressing, thin-sliced chicken breast, fresh spinach, and cheddar cheese. Use a grill pan or a panini press to toast the bread, melt the cheese, and combine ...Grilled chicken is easy, quick and healthy food. Grilling meat reduces the fat because it drips out while you cook. The calorie content is also lower than fried food, which helps y...Instructions. In a shallow dish, mix together the flour, paprika, salt, and black pepper. Coat each chicken breast in the flour mixture and shake off any excess. In a large skillet over medium-high heat, heat 2 tablespoons of oil. Cook the chicken for 5-6 minutes on each side or until golden brown and cooked through.Jan 31, 2024 · How to make hot honey chicken sandwiches. I’ve included step-by-step photos below to make this recipe easy to follow at home. For the full printable recipe …May 29, 2020 ... 4 to 6 thin sliced chicken breasts (I slice 3 breasts in half) · 1 teaspoon smoked paprika · 1 teaspoon garlic powder · salt and pepper &middo...Oct 11, 2022 ... Other options are: tomato, lettuce, bacon, pickles, green onion slices, coleslaw, and red onion. But again, for this recipe I recommend not over ...Step 3: Fry the hot chicken: Once the oil reaches 350°F (and not a second before), gently lower the breaded chicken pieces into the oil. (Do not drop them in. Use tongs.) Fry until the thickest portion of the chicken reaches 160°F, and keep rotating the chicken so it browns evenly.How to make. Whisk together buttermilk, pickle juice, hot sauce, salt, dry ranch mix, and taco seasonings. Stir in chicken thighs, cover, and marinate for 8 hours. Remove the chicken, drain half the marinade, and save the other half. In a large bowl, mix together egg and 1/2 cup of the marinade.Step 3: Cooking the Fried Chicken. Fry the chicken in 2 – 2 1/2 inches of oil in a cast iron skillet or heavy bottom skillet over medium-high heat. Fry four pieces at a time on each side. Make sure you don’t overcrowd the pan. After each side has turned slightly golden, put the top on the skillet to steam the inside of the chicken ensuring doneness.Feb 11, 2009 · Grilled Chicken Sandwiches with Pickled Squash and Romesco Mayonnaise Recipe. What Makes It Great: The satisfying snap of quick-pickled squash plays well with creamy-smoky red bell pepper mayo, peppery arugula, and savory chicken. Use a mandoline to get perfectly uniform, thin slices of squash. Gather the butter, buns, pickles, and spicy mayo. Add 1/4 tablespoon of butter to a large skillet and heat on medium to high heat. Halve the buns and place each half bun cut-side down onto the pan and toast until golden brown. Keep adding 1/4 tablespoon of butter per half and toast all halves.On a baking sheet, place 8 ounces chicken on the bottom of each roll. Top each with some of the mozzarella. Broil until the cheese melts and bubbles, about 1 minute.Toasted Tomato-Paneer Sandwiches. Paneer is creamy but doesn’t melt completely, so it adds a super-satisfying texture to an easy tomato sauce that’s spiced with jalapeño, ginger, coriander ...Spray the tops of the chicken with cooking spray to wet the flour. Air fry at 380 degrees for 18 minutes. Flip the chicken halfway through (after 9 minutes) and spray the tops with cooking spray before finishing for the final 9 minutes. Note: if you cut your chicken smaller than 6oz, you won't need a full 18 minutes. On a baking sheet, place 8 ounces chicken on the bottom of each roll. Top each with some of the mozzarella. Broil until the cheese melts and bubbles, about 1 minute. In a stockpot, prepare stuffing mixes as packages direct. Mix in chicken and soup. Increase heat to medium; cook and stir until heated through.

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hot chicken sandwich recipe

Preheat oven to 350ºF. Mix together the first six ingredients and set aside (or chill if making crescents later). Split each dinner roll. Place roll bottoms in 9x13x2-baking pan. Top rolls with chicken salad Top chicken salad with cheese slices.Feb 11, 2009 · Grilled Chicken Sandwiches with Pickled Squash and Romesco Mayonnaise Recipe. What Makes It Great: The satisfying snap of quick-pickled squash plays well with creamy-smoky red bell pepper mayo, peppery arugula, and savory chicken. Use a mandoline to get perfectly uniform, thin slices of squash. HEAT oil to 375°F in 10-inch skillet. Fry chicken, two pieces at a time, about 4 minutes per side or until golden brown and cooked through. Drain on paper towel-lined plate; keep warm. MIX remaining 1/4 cup RedHot Sauce and butter in small bowl. Brush fried chicken evenly with sauce mixture.Directions. Place chicken in a large bowl; sprinkle with salad dressing mix. In a large skillet, saute mushrooms and onion in oil for 3 minutes. Add chicken; saute for 6 minutes or until chicken is no longer pink. Spoon mixture onto bun bottoms; top with cheese. Broil 4 in. from the heat for 4 minutes or until cheese is melted.The best method is using a stand-mixer. Just put the meat in the bowl with the paddle attachment and mix on medium speed until it's really finely shredded (~ 1 minute). Else use a handheld beater or your hands. Mix the Sauce ingredients in a bowl until smooth – use a whisk if needed. Pour Sauce over the chicken.Jun 19, 2020 · Lift a piece of marinated chicken, letting excess marinade drip off, and dip chicken into the flour mixture, pressing it on with your hands to coat well. Transfer to a wire rack. Keep the flour mixture for step 5. 4. Heat 1-inch of oil in a soup pot or dutch oven to 350˚F. See our favorite oils for frying below. 5. Instructions. Drain your chicken and shred with two forks. Mix together your shredded chicken and your soup in your crock pot. Cover and cook on low for 3-4 hours. Taste the mixture and add salt and pepper to your taste. If you added salt and pepper, stir everything together until it is well blended.4. THE PERFECT HOT HAM AND CHEESE SANDWICH RECIPE The hot ham and cheese sandwich is a match made in food heaven. Like peanut butter and jelly. Wine and chocolate.Bacon and … anything. Some things are just meant to be together, and hot ham and Cooper ® cheese belong near the top of that list. Give this hot ham and cheese sandwich …To assemble the crispy chicken sandwiches, heat buns in the microwave for 30 seconds or under the broiler of your oven for a couple of minutes. Spread a tablespoon of the dill pickle sauce sauce on the bottom bun, then top with crispy chicken, shredded lettuce and sliced pickles. Spread more of the sauce on the top bun and place on top of the ...The pre-cooked chicken comes to the rescue in this delicious Cuban sandwich variation. While a traditional Cuban sandwich would have slabs of slow-roasted ...The pre-cooked chicken comes to the rescue in this delicious Cuban sandwich variation. While a traditional Cuban sandwich would have slabs of slow-roasted ...Jul 15, 2021 · Make the dredge and buttermilk brine. In a large bowl, whisk together 1 ½ cups buttermilk, 3 large eggs, and 1 Tbsp hot sauce. In a second large bowl, whisk together 3 cups all-purpose flour, 3 tsp salt, and 2 tsp garlic powder. Dredge the chicken. Place a wire rack on a rimmed baking sheet, then begin coating chicken. .

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